Minestrone Recipe
Minestrone Minestrone is a thick soup of Italian origin made with vegetables, often with the addition of pasta or rice. …
Recipe
Lamb Meat Balls with Garlic Linguini
Italian Lamb Meat Balls with Garlic Linguini A heaping plate of spaghetti topped with hearty tomato sauce and flavorsome meatballs …
Dal Makhani Recipe
Dal Makhani Dal Makhani Recipe: A spicy and heavy dal preparation made with a combination of rajma and urad dal. …
Jeera Rice Recipe
Jeera Rice A mildly spiced and flavorful Indian rice dish flavored with cumin is called Jeera Rice. BNG Standard Recipe …
Tutti Frutti Recipe
TUTTI FRUTTI Tutti Frutti is a Cold desert combination of two flavor pineapple and / or rose. It contains various …
Mutton Rogan Josh
Mutton Rogan Josh A fine delicacy form Kashmir which derives its name from red Kashmiri Chillies and literally means Red …
Mousse Recipe
Mousse Mousse is a dessert with whipped cream as base, sometimes stabilized with gelatin & chilled with a mold. Mousse …
Gazpacho Recipe
Gazpacho Gazpacho is a soup made of raw vegetables and served cold, generally with a tomato base, originating in the …
Coq au vin Recipe
Coq au vin Coq au vin is rooster or chicken cooked with red wine. It is a French dish of …
Sauteed Haricot Recipe
Sauteed Haricot – Fresh Beans Recipe of Fresh Beans with Sauteed Haricot with Ingredients list and step by step instructions …
