Cocktails | Mixed Drinks
Cocktails Cocktails are mixed drinks that have become popular since the first quarter of the 20th century It is claimed that the first recipe for a cocktail was lemon juice […]
Cocktails | Mixed Drinks More »
Toll Free ✆ 1800-891-1508
All Journals and study materials
Cocktails Cocktails are mixed drinks that have become popular since the first quarter of the 20th century It is claimed that the first recipe for a cocktail was lemon juice […]
Cocktails | Mixed Drinks More »
Restaurant Guest Complaint To ensure, the general understanding and handling of common guest complaint in a restaurant. A guest complaint is: A valuable source of market information. A good sales
Restaurant Guest Complaint More »
Inventory Management of Food, Beverage and other related items Food, Beverage and related inventories are maintained and managed in accordance with guidelines to minimize the company’s investment and maximize return
Inventory Management – F & B Service More »
Hotel Accounting Application – Hotel Computer Applications Here in this article we will discuss about hotel accounting application and application of computers in clerical and administrative functions (tactical and strategic
Hotel Accounting Application More »
Restaurant Captain – Sample Task List The list of tasks a Restaurant Captain is suppose to perform in different work shifts. Morning shift of Restaurant Captain Get actual in-house guest
Restaurant Captain – Sample Task List More »
Inventory Control of Food & Beverage Service Store Room F & B Departments of Hotels and restaurants follow strict control procedures with regard to all storage areas containing inventory of
Inventory Control of F & B Service Store More »
Beer: Ingredients, Manufacturing, Processing, Types & Brand Names. Beer is an alcoholic beverage made by brewing and fermenting malted barley and sometime other cereal with hops added to flavor and
Beer | Manufacturing, Types & Brands More »
Restaurant Manager – Sample Task List Following are the list of task a restaurant manager is likely to follow in a restaurant. Morning / Afternoon / Evening of a Restaurant
Restaurant Manager – Sample Task List More »
Accounting for Food and Beverage functions To ensure consistency in accounting for Food and Beverage functions at cost. To provide control procedures for at cost Food and Beverage functions.To ensure
Accounting for F&B Functions More »
Milk and milk products A dairy product is food produced from the milk of various mammals. A production plant where the processing of milk takes place is called a dairy.