Beef and Veal
Beef and Veal Beef is the meat from bovines, especially domestic cattle. Fresh beef has cream-colored fat and bright red …
Breakfast | Types | Importance
Breakfast Breakfast is the breaking of the fast after a long night sleep served in every hotel restaurants sometimes only …
Mutton and Lamb
Mutton and Lamb The terms #lamb, hogget or #mutton are names for the animals or meat of a domestic sheep. …
Pork –Recipes & Cooking
PORK –Recipes & Cooking Pork is the meat from the domestic pig (Sus scrofa). It is one of the most …
Standardized Recipes
Standardized Recipes Standardized recipes are one that “has been tried, adapted, and retried several times for use by a given …
Meat –Types & Recipes
Meat –Types & Recipes In basic food preparation, meat is generally considered to be the flesh of any animal and …
Alcoholic Beverages |Types | Brands
Alcoholic Beverages Alcohol is a volatile, mobile, colourless fluid with an ethereal odour, obtained by fermenting a liquid containing sugar, …
Poultry -Types & Cooking
Poultry Poultry is the name even to domestic birds. It includes the different variety and sizes of chicken, turkey, duck …
Salad -Types & Recipes
SALAD -Types & Recipes Salads : A salad is a food served a dressing, the food can be a cold …
Front Office Operations
Evaluating Front Office Operations Evaluating the results of front office operations is an important management function. Without thoroughly evaluating the …
