Salad -Types & Recipes
SALAD -Types & Recipes Salads : A salad is a food served a dressing, the food can be a cold […]
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Education
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Front Office Operations
Evaluating Front Office Operations Evaluating the results of front office operations is an important management function. Without thoroughly evaluating the
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Cuisine – Regional Cookery
Cuisine and Regional Cookery cuisine is a characteristic manner, style or quality of cooking. cuisine is a style of cooking
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Culinary Terms Q
Culinary Terms Q #Quenelles: Forcemeat formed into balls usually with two spoonsand, then poached or fried. Queen of Puddings –
Sandwich -Recipes & Types
Sandwich sandwich is a food consisting of one or more different types of food, such as sliced cheese or meat,
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Vegetable -Type & Recipes
Vegetable In daily usage, vegetable is a part of a plant that is consumed by us as food and as
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Cooking Methods
Cooking Methods Foods can be cooked in fat, water, air or steam. These are known as cooking media. There are
Pastry – Recipe & Types
Pastry Most kinds of pastry are made with a combination of flour, fat and a liquid to bind. The texture,
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Soup – Recipes and Types
Soup – Recipes and Types Soup is a liquid food consisting of meat, sea-food, vegetable, cereals, poultry etc. They plan
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Hotel Business applications
Business applications – Hotel Computer Applications Business applications refers to any application that is important to running business. Business applications
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