SALAD -Types & Recipes Salads : A salad is a food served a dressing, the food can be a cold dish, or green vegetables or mixture of fruit, or hot mixture of piquant foods, or frozen mixture of blend fruit, …
Sauce – Recipe, Ingredients Sauce is a flavour cooked usually thickens liquid used to season other food. It adds to richness, moisture, flavour, colour and brightness also. A sauce is a liquid which has thicken with– Roux Starch Beurre manie …
