Online Hotel Management Catering Management and Menu Planning Techniques Course
Online Hotel Management Catering Management and Menu Planning Techniques Course Enroll for Catering Management and Menu Planning Techniques with BNG Kolkata
Overview
Online Hotel Management Catering Management and Menu Planning Techniques Course
Enroll for Catering Management and Menu Planning Techniques with BNG Kolkata
Curriculum
Instructor
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Certificate in Food & Beverage Service
Hotel Operations 6 Months Program after Class 10, with 100% Placement Assistance, Best Practicals, Affordable course fees in Installment, Call 9830796307.
Course Features
- Lecture 0
- Quiz 0
- Duration 10 weeks
- Skill level All levels
- Students 0
- Assessments Self
